Karaba Winery

Taste delicious and healthy local ingredients ripened under the Mediterranean sun and traditional preparations with a touch of creativity, nurtured by the calloused hands of shepherds, winegrowers, farmers and fishermen of the Zadar region.

The way of wine

In the fertile fields of Ravni kotari, in the little land that is hidden between the stone of Bukovica and the island, a vine has been growing since time immemorial. With the diligent hands of a well-to-do farmer, she gave and gives juicy fruits from which the knowledge and skills of winegrowers extract the best – the wines of the Zadar region. Be brave and go through the wine, getting to know the indigenous maraština, crljenak, debit and plavina and see for yourself the quality of the famous merlot, cabernet sauvignon and syrah varieties.

The path of oil

A symbol of peace, the queen of Mediterranean plants – olives have been growing in the Zadar County since ancient times. From its fruits, Dalmatian autochthonous varieties, forms, buža, swallows, levantines, small ruminants flowed and flows liquid gold, giving people longevity. The thick, green-golden liquid of Dalmatian olives has won the palates of both laymen and connoisseurs throughout not only our homeland, but also Europe and the world. Give it a chance to win you over on the way through the gastronomic offer of our county.

Cheese way

The taste of the milk of Dalmatian goats and sheep is made special by aromatic herbs that grow on the slopes of the island and the coast sprinkled with sea salt. From such milk, skilled cheesemakers create a cheese that tastes completely different from all other Croatian cheeses. Goat or sheep, soft, hard, immersed in olive oil, the cheese of this area will satisfy even the most demanding palates. Are you among them? Find out by traveling through the world of this unique delicacy.

Traditional products

Taste delicious and healthy local ingredients ripened under the Mediterranean sun and traditional preparations with a touch of creativity, nurtured by the calloused hands of shepherds, winegrowers, farmers and fishermen of the Zadar region.

Gastro excursions

Let yourself be enchanted by oases of untouched nature and authentic traditional dishes made from local ingredients, as well as other products of small family farms.

Brune Busica 116, Pakostane